Culinary Delights That Connect

A celebration lives on the moments shared together – over toasts, enjoyed meals, and long conversations around the dining table. We ensure that every culinary detail perfectly complements your occasion and the ambiance of your event.

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Welcome Reception Package

Prosecco, Aperol Spritz or Lillet, non-alcoholic sparkling apple wine
Mineral water – Medium and Still, orange juice,
apple spritzer and rhubarb spritzer
€14.50 per adult (max. 2 hours)

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All-Inclusive Beverage Package

Prosecco, Aperol Spritz or Lillet, House wines – White wine and Red wine
König Pilsener on tap, non-alcoholic König Pilsener, Wheat beer – light and non-alcoholic
Mineral water – Medium and Still, Apple juice, Orange juice, Soft drinks,
Coffee, specialty coffees, and Tea

€59.00 per adult (7 hours)
Every additional hour commenced: €12.00 per adult

Our beverage service regularly ends at 3:00 AM.

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Beverage Package Upgrades

Three long drinks of your choice
+ €15.00 per adult

Three long drinks and five spirits of your choice
+ €23.00 per adult

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Flat Service Fee

We are also happy to calculate all beverages based on actual consumption without flat-rate packages. With this option, starting from 1:00 AM, a service charge of €115.00 per staff member and commenced hour will apply.

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Reception

Toasted baguette with assorted toppings
Pumpernickel coin bites with herb quark
Stuffed zucchini rolls, bacon-wrapped dates
€15.00 per adult

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Candy Bar

With candies, colorful sweets, hard drops, lollipops, potato chips,
pretzels, crackers, and of course chocolate
€9.00 per adult

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Ice cream enjoyment at the campsite

Mobile ice cream truck with delicious ice cream flavors,
all homemade in the camp kitchen
390 €, plus 5.00 € per hour/adult. (from 50 people)

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Late Hour

Late Night Special 1
Selection of raw milk cheeses served with grapes, nuts, and fig mustard,
oven-fresh artisanal bread rolls
€19.50 per adult (minimum 20 persons)

Late Night Special 2
Currywurst with homemade sauce and baguette
€14.00 per adult (minimum 20 persons)

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Buffet 1

Soup served at the table
Cream of Lüneburg Heath potato soup

Please select 3 starters
Crisp baby gem lettuce with our house dressing and croutons
Vine-ripened tomatoes with mozzarella and basil pesto
Watermelon salad with chili, arugula, and red onions
Pasta salad with sun-dried tomatoes and olives
Heath potato salad with watercress and radishes
Quinoa salad with parsley and tomatoes

Please select 3 main courses
Roast country pork with dark beer sauce
Roasted turkey leg
Steamed hake fillet on a bed of baby spinach
Steamed saithe fillet on pointed cabbage
Gnocchi in herb sauce with sun-dried tomatoes and shiitake mushrooms
Piquant chickpea curry with fresh cilantro

Side dishes
Selection of market-fresh vegetables
Lüneburg Heath potato gratin
Parsley potatoes and basmati rice

Please select 3 desserts
White chocolate mousse with mango
Lime-yogurt mousse with fruit coulis
Tonka bean panna cotta with chocolate
Fresh seasonal fruit

€67.00 per adult (minimum 35 persons)

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Buffet 2

Soup served at the table
Clear tomato consomé with basil savory pancake ribbons and vegetable julienne

Please select 4 starters
Mixed leaf salads with a variety of dressings
Marinated antipasti of grilled vegetables
Wild venison ham on apple and celery salad
Lüneburg Heath potato salad with watercress and crayfish tails
Asian glass noodle salad with colorful vegetables
Vitello tonnato with capers and lemon
Smoked trout fillet with lingonberry horseradish
Stuffed buckwheat crepes with goat cheese and grilled bell peppers
Zucchini salad with shrimp, mint, and lemon

Please select 3 main courses
Braised leg of Heidschnucke moorland mutton with lingonberry-pepper sauce
Whole roasted roast beef with red wine and thyme jus
Pan-seared country pork fillet in herb mushroom sauce
Roasted corn-fed chicken breast on zucchini and tomato vegetables
Steamed salmon fillet on braised leeks
Chickpea patties served on ratatouille
Penne in basil pesto with sautéed shiitake mushrooms
Piquant vegetable curry with coconut milk and fresh cilantro

Side dishes
Selection of market-fresh vegetables
Rosemary potatoes, basmati rice
Butter spätzle
Lüneburg Heath boiled potatoes

Please select 3 desserts
Chocolate-Amaretto cream with cherries
Classic Tiramisu
Fresh seasonal fruit
Nougat crème brûlée
Wild blueberry dream with lavender and meringue

€89.00 per adult (minimum 35 persons)

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Vegan Buffet

Soup served at the table
Sweet potato soup with ginger, chili, and orange

Starters
Mixed leaf salads with a variety of dressings
Marinated antipasti of grilled vegetables
Couscous salad with bell peppers and zucchini
Watermelon salad with red onions, chili, and arugula

Main courses
Penne with mountain lentil bolognese
Falafel bites on vegetables with curry sauce
Piquant vegetable curry with chickpeas and cilantro

Side dishes
Basmati rice, Lüneburg Heath boiled potatoes

Desserts
Coconut panna cotta with raspberry coulis,
Selection of fresh seasonal fruit,
Chocolate mousse

€67.00 per adult (minimum 35 persons)

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Heidjer Buffet

Soup served at the table
Cream of Lüneburg Heath potato soup with watercress and bacon croutons

Starters
Mixed leaf salads with a variety of dressings
Wild venison ham wrapped in buckwheat crepes
Smoked trout fillet with lingonberry horseradish
Grilled vegetable salad with pasta barley

Main courses
Braised leg of Heidschnucke moorland mutton with juniper sauce
Pan-seared country pork fillet in creamy herb mushroom sauce

Side dishes
Selection of market-fresh vegetables
Potato gratin
Lüneburg Heath boiled potatoes, pasta

Desserts
Buckwheat cake layered in a glass
Red berry compote (Rote Grütze) with vanilla sauce
Caramel panna cotta with chocolate sauce

€79.00 per adult (minimum 35 persons)

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Menü 1

Mixed leaf salads in raspberry dressing with sautéed king prawns
and a prosecco mayonnaise

Cream of Lüneburg Heath potato soup with watercress
and roasted pumpkin seeds

Whole roasted roast beef with red wine and thyme sauce,
green beans with bacon, and Macaire potatoes

Chocolate trio dessert

€72.00 per adult (minimum 12 persons)

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Menü 2

Baked goat cheese served on ratatouille salad

Cream of pea soup with lemon and cilantro milk froth

Herb-crusted fillet of veal with creamy morel sauce,
baby vegetables, and roasted Lüneburg Heath baby potatoes (Heidedrillinge)

Lemon tart with raspberry coulis
and honey-rosemary ice cream

€77.00 per adult (minimum 12 persons)

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Vegan Menu

Leaf salads in apple-walnut dressing
served with pan-seared sesame patties

Clear tomato consomé with herb pancake ribbons
and vegetable pearls

Cauliflower patties served on colorful vegetables
in oat cream sauce with fresh herbs

Coconut panna cotta with mango ragout
and raspberry sorbet

€63.00 per adult (minimum 12 persons)

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Family-Style Roastbeef

Gin-Wildberry welcome cocktail

Mango with mozzarella, red beetroot carpaccio

Roast beef served on a bed of fresh salad and grilled vegetables
vegan cauliflower patties with rosemary potatoes

Assorted desserts served in glasses

€55.93 per adult (for 8 to 50 persons)

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Children’s Pricing & Rates

Children up to 4 years of age eat and drink free of charge.
For children aged 5 to 14, 50% of the listed prices will be charged.
However, the beverage package remains fixed at €25.00 per child (ages 5–14).
Specially ordered children’s buffets and dishes will be charged at full price.

Do you have anymore questions?

Are you still unsure about your choice of food or drinks, or do you have specific ideas in mind? We are happy to assist you and discuss your requirements personally. Please contact us at 05198 98386 or via email at veranstaltung@lodge-reinsehlen.de. Together, we will find the perfect solution for your event.

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